
Nigiri, Platters, Rolls, Dinners
| Tuna (Maguro) | |
| Yellow Tail (Hamachi) | |
| Salmon (Sake) | |
| Smoked Salmon | |
| Smoked Eel (Unagi) | |
| Red Snapper (Tai) | |
| Shrimp (Ebi) | |
| Sweet Shrimp (Ama Ebi) | |
| Sea Urchin (Uni) | |
| Salmon Roe (Ikura) | |
| Baby Octopus | |
| Flying Fish Roe (Tobika) | |
| Octopus (Tako) | |
| Squid (Ika) | |
| Red Clam (Akagai) | |
| Mackerel (Saba) | |
| Crab Stick (Kani) | |
| Scallops | |
| Egg (Tamago) | |
| Quail Egg (Uzura) | |
| White Clam (Tsubugai) | |
| Green Mussel | |
| Kuro Tobika (Black) | |
| Tobika (Red) | |
| Sushi Platter (7pc & cali roll) | |
| Sushi Platter Deluxe(9pc & cali) | |
| Sashimi Dinner | |
| Chirashi Sushi | |
| Sushi Sashimi (Combo A) | |
| Sushi Sashimi (Combo B) | |
| Kobe Sushi (10) Small | |
| Kobe Sushi (17) Large | |
| Kobe Sashimi--Small | |
| Kobe Sashimi--Large | |

| Cucumber Roll (Kappa Maki) | |
| Oshinko Roll (Pickle Radish) | |
| Tuna Roll (Tekka Maki) | |
| Spicy Tuna Roll | |
| Veggie Roll | |
| California Roll (flying fish roe, crab, cucumber, avocado) | |
| Eel Roll (Unagi Maki) | |
| Yellow Tail Roll (Negihama) | |
| Salmon
Skin Roll |
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| Dynamite Roll (spicy yellow tail, crab, cucumber) | |
| Alakan Roll (salmon, crab, cucumber, avocado) | |
| Crunch Shrimp Roll (tempora shrimp, crab, cucumber) | |
| Spider Roll (fried soft shell crab, avocado, cucumber, massgo) | |
| Philly Roll (salmon, cucumber, cream cheese) | |
| Begal Roll (cream cheese, smoked salmon, avocado) | |
| Rainbow Roll (tuna, salmon, yellow tail, red snapper, crab, avocado, roe) | |
| English Roll (avocado, smoked salmon, crab, cucumber) | |
| Manhattan Roll (tobiko, salmon, tuna, cucumber) | |
| Tempura Roll (fried roll w/ smoked salmon, crab, avocado, carrot) | |
| Triple Roll (tuna, salmon, yellow tail, crab, cucumber, avocado, masago) | |
| Futo Maki (egg, crab, carrot, lettuce, cucumber, shinko, masago) | |
| Roll Tide Roll (masago, smoked salmon, cream cheese, crab meat, avocado) | |
| War Eagle Roll (special mix, masago, crab, cucumber, avocado) | |
| Alabama Roll (salmon, masago, asparagus, cucumber) | |
| Rock 'N Roll (eel, masago, cucumber, carrot) | |
| Volcano Roll (spicy mayo, shrimp, masago on calivornia roll) | |
| Caterpillar Roll (eel, cucumber roll, avocado and roe on top) | |
| Dragon Roll (eel on top of shrimp tempura roll) | |
| Kobe
Special (avocado, smoked salmon, crab, cucumber) Served with house spicy fish bowl (crab, carrot, cucumber, masago, mayo) |
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Includes Miso soup, Salad, Rice (steamed or fried) vegetables and appetizer |
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| A. Teriyaki Beef and Chicken | |
| B. Teriyaki Chicken and Shrimp | |
| C. Beef Ribs and Sesame Chop Noodles | |
| Marinated bar b que ribs, noodles mixed with vegetables | |
| DINNERS | |
| Includes Miso soup, Salad, Rice (steamed or fried) and vegetables | |
| Chicken Teriyaki | |
| Hibachi Steak | |
| Hibachi Shrimp | |
| Shrimp Tempura | |
| Chicken Negamaki | |
| Kobe Mussel | |
| Lobster and Shrimp | |
| Lobster and Filet Mignon | |
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FISH |
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| Includes Miso soup, Salad, Rice (steamed or fried) and vegetables | |
| Hibachi Salamon | |
| Ahi Tuna | |
| Snapper | |
| Grouper | |
| Flounder | |
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VEGETARIAN LOVER |
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| Kobe House Miso Soup | |
| Kobe's Ceasar Salad | |
| Sesame Chop Noodles | |
| Soba Salad | |
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KOBE
SPECIAL TABLE COOKING |
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| Shabu
Shabu Thinly sliced beef assorted vegetable served with our special source. |
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| Suki
Yaki Sliced beef and assorted vegetables with rice |
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| Yosenabe | |
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NOODLES |
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| Beef
Yaki Soba Beef and vegetable with pan fried noodles |
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| Chicken
Yaki Soba Chicken and vegetable with pan fried noodles |
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| Vegetable
Yaki Soba Stir fried vegetables with pan fried noodles |
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| Beef
Udon Noodles cooked in a cast iron pot with beef |
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| Nabeyaki
Udon Noodles cooked in a cast iron pot with shrimp, chicken, fish cake, eggs, etc. |
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| Tempura
Udon Noodles cooked in a cast iron pot with shrimp tempura |
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| Beef
Yaki Udon Japanese udon noodles with beef |
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| Dynamite
Udon Served with seafood and vegetables in a spicy soup |
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| Zarasoba | |
| Miso
Ramen Miso flavor noodle |
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| Somen Oriental angel hair pasta served in a hot broth or chilled with ice |
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| Tofu Dinner | |
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Donburi (bowls) |
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| Don-Katsu Pork culet with fresh cabbage and katsu-sauce |
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| Teriyaki Beef Bowl | |
| Teriyaki Chicken Bowl | |
| Tempura
Bowl Shrimp tempura over rice with special sauce |
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| Oyako
Donburi Chicken cutlet and egg, cooked in donburi sauce over rice |
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| Katsu-Don Pork cutlet and egg, cooked in sauce over rice |
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| Unajyu Smoked unagi over rice and special sauce |
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| Chirashi | |
| KOBE DINNERS FOR CHILDREN | |
| C-1 Steak | |
| C-2 Chicken | |
| C-3 Shrimp | |
| ADDITIONAL ORDERS | |
| Bowl of Mushrooms | |
| Shrimp a la carte | |
| Scallops a la carte | |
| Fillet Mignon a la carte | |
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DESSERTS |
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| Chocolate Ice Cream | |
| Vanilla Ice Cream | |
| Fried Ice Cream (chocolate or vanilla) | |
| Green Tea Ice Cream | |
| Ginger Ice Cream | |
| Red Bean Ice Cream | |
| Mini Cream Rolls | |
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APPETIZERS |
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| Yakitori Teriyaki chicken on skewers |
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| Crab
Isobeage Deep fried crab on a stick |
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| Shrimp Tempura | |
| Spring Roll | |
| Edamame Steamed say beans |
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| Kobe
Chicken Wings Cooked with house sauce |
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| Sunomono Cucumber with vinegar sauce |
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| Chawanmushi Shrimp, scallaps and mushrooms with egg |
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| Shishamo Baked whole small fish |
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| Crab Claw | |
| Stuffed
Shrimp Fried shrimp stuffed with Cream Cheese |
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| Soft
Shell Crab Fried soft shell crab |
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| King
Crab Fresh crab with special sauce |
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| Asparagus Steamed asparagus with special sauce |
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| Kushkikatsu Deep fried pork on skewers |
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| Gyoza Pan fried dumplings |
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| Aged
Tofu Deep fried tofu |
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| Ohitashi Cold steamed spinach with season sauce |
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| Green
Mussle Mussel with house special sauce |
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| Hiyayakiko Fresh cold tofu |
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| Seaweed
Salad Seaweed with a special dressing |
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| Ika
Fried Lightly fried squid (5pc.) |
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| Ahi
Tuna Fresh chopped tuna with a special sauce |
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| Niku
Tataki Fresh seared beef with special sauce |
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| Ika
Sunomono Fresh squid with roe mixed |
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| Sashimi Appetizer | |
| Sushi Appetizer | |